Nestled in the stunning Norfolk countryside is a treasure in this county’s dining delights. Brasted’s, located at Manor Farm Barns in Framingham Pigot, is run by a team who are totally passionate about food and are committed to taking the customer on the very best gastronomic journey possible.
Directors Nick Mills, Chris Busby and Michael Zouvani are all completely operational staff and have devoted their lives to the discovery, development and enjoyment of fine dining.
They worked alongside founder, the late John Brasted, who was renowned for his excellent outlook on food and his philosophy of ‘great company, fabulous food and wonderful wines as often as possible.’ He was hailed as one of the industry’s ‘great Bon Viveurs.’
Today the team are dedicated to keeping John’s vision alive and pushing the restaurant forward in every way possible. So with an award winning 2AA rosette restaurant, a boutique B & B with breakfasts to die for and a prestigious event and outside catering service it is no wonder Brasted’s is a delight to discover.
-----------------------------------------------------------------------------------
Editorial by: Brasted’s , Framingham Pigot
Tranquillity created by the secluded setting of converted single storey barns.
Tel: 01508 491112 www.brasteds.co.uk
No comments:
Post a Comment